Chicken Clusters

Delicious deep fried chicken fillet.

Ingredients

Chicken fillet - 0.5 kg

Eggs - 3

Mayo - 100 g

Flour - ½ cup

Cheddar cheese - 250 g

Grated

Starch - ½ tbsp

Sunflower oil - 0.5 L

For frying

Chicken fillet - 1 kg

Eggs - 6

Mayo - 200 g

Flour - 1 cup

Cheddar cheese - 500 g

Grated

Starch - 1 tbsp

Sunflower oil - 1 L

For frying

Chicken fillet - 2 kg

Eggs - 12

Mayo - 400 g

Flour - 2 cup

Cheddar cheese - 1000 g

Grated

Starch - 2 tbsp

Sunflower oil - 2 L

For frying

Chicken fillet - 3 kg

Eggs - 18

Mayo - 600 g

Flour - 3 cup

Cheddar cheese - 1500 g

Grated

Starch - 3 tbsp

Sunflower oil - 3 L

For frying

Quantity multiplier

Cut chicken into one cm cubes.

Season chicken to your liking.

Mix and stir all ingredients together.

Fry fully submerged in oil for 7-8 mins per batch.